Desi Kitchen is actually a welcoming add to the already large amount of Indian restaurants in Grønland, Oslo. One Indian restaurant I’ve mentioned before is Lal Qila, while one I’m never going to mention is Tandoori Curry Corner.The reason Desi Kitchen is needed in the area is that the food looks and tastes more than your average take-away portion of I-think-it’s-Indian-food. If you check out their website you can tell they stand out from the (Grønland) crowd.
The interior is not too far from McDonald’s with its sterile seating spaces and tables, but I wouldn’t think twice about taking a seat (if you can get one). It gets busy as soon as they open at 12AM.
Varied Indian dishes, 18 if you count the vegetarian options.
CHICKEN DESI KARAHI – Yes, I love chicken, onions, and fried food, so that helps a lot when ordering this dish. I think traditionally it’s supposed to come with more ingredients, but for the price of 129 NOK I can be very forgiving.
My rating: ♥♥♥/♥
Good, tasteful, and a good-sized portion. Only withdrawal is the very small salad. On an ending note; I can’t wait to go back!