When visiting Kayaköy in Turkey I didn’t expect much of a dining experience with only five to six restaurants in the area. Luckily I was proven wrong. I had both an enjoyable meal and evening at the Istanbul restaurant.
Unfortunately I don’t have any pictures since my camera decided to die on me after a heavy photo shoot in the Kayaköy village earlier.
Lovely starter. Bread with garlic butter, cheese, olives, and dried peaches! Yummy!!! Why can’t they just make the traditional bread into a dinner meal? It’s that good. The presentation of the meal was a lot better here than at any of the other Turkish restaurants I visited during my stay.
My rating: ♥♥♥♥♥
The Mother’s Meatballs were good, perfectly cooked, and complimented with onion. You can choose to have this dish with or without tomato sauce. I liked that fact, because there was too much tomato based dished on my plate in Turkey. My plate here also came with a lot of fresh vegetables. A simple and traditional good meal, but the best part of it was the service.
My rating: ♥♥♥
Simple, but cosy. A good location in KayaKoy. The good service adds to the atmopshere.